Deepavali Indian Restaurant

Client: Deepavali Phuket
Segment: Restaurant
Completed: Oct 2013

Deepavali ,” The Festival of Lights”

What a great name for a restaurant! You could easily say a festival of food to describe the tastes and flavors of Northern India presented at our three restaurants. Originally opened in Bangtao in April 2011 when Chef Raj, well known from Little India in Laguna, decided on a new venture to expand his culinary arts. A second branch opened on the original Little India site in 2012, and a third in Kata in 2013. How to describe the food? Quite simply if you put high quality ingredients, traditional skills and the flavors of India you have a recipe for simply delicious. Indian food is a wonderful blend of many cultures and influences.

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